Special Christmas Luncheon Booking


£ 26 for 2 Courses | £ 35 for 3 Courses

Aperitif
Glass of Kir Royale Prosecco or Elderflower Royale (Non Alcoholic) or House Red / White Wine and a Luxury Christmas Cracker

FIRST COURSE
Two choices of Soup of the Day (1 Vegan)
Served with Bread & Butter
-
Caramelised Red Onion & Goats Cheese Tart
Served with a lemony rocket salad
-
Prawn Cocktail in Marie Rose Sauce on Leaf Salad
Served with Bread & Lemon.

MAIN COURSE
Bronze Turkey (Grove Smith Farm, Essex)
Served with Roast Potatoes, Bread Sauce, ‘Pigs in Blankets’, Stuffing, Brussel Sprouts, Seasonal Vegetables, and a Rich Gravy & Cranberry Sauce.
-
Vegan Cauliflower & Lentil Bundt with Cranberries (Vegan)
OR Mushroom & Tofu Nut Roast (Vegan)
Served with Roast Potatoes, Stuffing, Brussel Sprouts,
Seasonal Vegetables, and Vegan Gravy.

DESSERT COURSE
Our Homemade Matured Christmas Pudding or Mince Pies
Served with Brandy Butter, Cream, Vanilla Custard or Ice Cream.
-
Special Chocolate Brownie (Vegan)
(Gluten, Egg, Dairy Free & only Natural Sugars)
Served warm With Vegan Ice Cream.
-
Ice Cream (3 scoops)
Jersey Clotted Cream | Belgian Chocolate or
English Strawberry or any choice from the patisserie menu.

Finale
Take-Home Gift Pack of Four Chocolate Truffles